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1.
   613
   Г 46


   
    Hygiene and ecology : [підручник для студентів вищих медичних навчальних закладів III-IV рівнів акредитації] / under the editorship V. G. Bardov ; В. Г. Бардов, В. Ф. Москаленко, С. Т. Омельчук et al.; пер. з укр.: Н. М. Ковальчук. - 2nd ed., updat. - Vinnytsia : Nova knyha, 2018. - 685 p. : tabl., il. ; 25 cm. - На англ. мові. - Бібліогр. в темах. - ISBN 978-966-382-687-5 : 290.00 грн, 620.00 грн
Переклад назви: Гігієна та екологія / за ред. В. Г. Бардова. 2-ге вид., оновл.
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Рубрики: ГІГІЄНА(англ)--Підручник(англ)

   ЕКОЛОГІЯ--Підручник(англ)


Кл.слова (ненормовані):
підручники(англ)
Анотація: Підручник підготовлений співробітниками гігієнічних кафедр Національного медичного університету імені О. О. Богомольця та провідними гігієністами України та Росії, за загальною редакцією завідувача опорної кафедри МОЗ України з загальної гігієни та екології людини, члена-кореспондента НАМН України, професора В. Г. Бардова. У підручнику на сучасному рівні викладені теоретичні основи, методологія, методи і засоби вивчення факторів навколишнього середовища та їх впливу на здоров’я людини і громадське здоров’я, а також на умови побуту, праці, відпочинку, навчання, харчування, виховання, лікування тощо. Підручник включає всі основні розділи загальної гігієни та екології людини і укладений відповідно до програми навчальної дисципліни “Гігієна та екологія” згідно з вимогами Болонського процесу. Для студентів вищих медичних навчальних закладів України ІІІ–ІV рівнів акредитації, лікарів-інтернів, практичних лікарів
Дод.точки доступу:
Бардов, Василь Гаврилович
Москаленко, Віталій Федорович
Омельчук, Сергій Тихонович
Яворовський, Олександр Петрович
Кундієв, Ю. І.
Рахманін, Ю. А.
Рокитський, В. М.
Рум'янцев, Г. І.
Трахтенберг, І. М.
Вороненко, Ю. В.
Катрушов, Олександр Васильович та ін.
Bardov, V. G. \ed.\
Бардов Василь Гаврилович
Ковальчук, Н. М. \пер.\

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2.
   613.953.1
   О-81


   
    Long Term Consequences of Early Feeding: From the 36th Nestle Nutrition Workshop / Workshop (36th ; 1994 ; [Switzerland]). - Vevey, Switzerland : Nestle Ltd., 1995. - 38 p. : il. - Contributors: p. 37-38. - На англ. яз.
Nestle Nutrition Services. Agenda of the Workshop p. 35-36. Chairmen: J. Boulton, Z. Laron and J. Rey.
Переклад назви: Отдаленные последствия раннего питания/кормления: из 36-го симпозиума Питание Нестле
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Рубрики: ПИТАНИЕ(АНГЛ)

   МЛАДЕНЕЦ(АНГЛ)


Кл.слова (ненормовані):
нестле
Анотація: This volume examines the long-term consequences of nutritional status during the critical periods of intrauterine and early postnatal life. The major areas of emphasis are the outcome of malnutrition and the impact of early programming on the evolution of risk markers for cardiovascular disease, hypertension and diabetes mellitus. Coverage includes studies on the effects of malnutrition on somatic and mental development, the relationship of early fatty acid supply to mental development, and the long-term consequences of iron deficiency and lead toxicity. Close attention is given to the impact of early cholesterol intake on adult cholesterol metabolism anbd atherogenesis, the role of early sodium intake in the development of adult hypertension, and the relationship of early caloric intake to adult obesity. Other contributors explore the role of dietary exposure to certain antigens in the aetiology of type I diabetes and atopic diseases.
Дод.точки доступу:
Workshop (36th ; 1994 ; [Switzerland])

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3.
   614.4
   В 49


    Vynograd, N. O.
    General epidemiology : [study guide for students of higher medical education institutions of the 3rd-4th levels of accreditation] / N. O. Vynograd. - 2nd ed., corrected. - K. : Medicine Publishing, 2016. - 127 p. : табл. - На англ. мові. - ISBN 978-617-505-512-0 : 070.00 грн
Переклад назви: Загальна епідеміологія: навчальний посібник / Н. О. Виноград
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Рубрики: ЭПИДЕМИОЛОГИЯ(англ)--Навчальний посібник

Дод.точки доступу:
Виноград Наталія Олексіївна

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4.
   616-053.2
   С 63


   
    Excerpts From the XIX International Congress of Pediatrics, Paris 1989. Long-term consequences of nutrition in infancy and childhood : Annales Nestle. 1990, Volume 48, Number 2 / Congress (XIX ; 1989 ; Paris). - Vevey (Switzerland) : Nestec, 1990. - 103 p. : il. - Авт. - в ст. - На англ. яз. - References at the end of articles. - ISSN 0517-8606. - 001.00 р.
Nestle nutrition
Переклад назви: Сообщения 19-го Международного конгресса педиатров. Париж, 1989. Долгосрочные последствия питания в младенчестве и детстве / Анналы Нестле. 1990. Вып. 48. № 2
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Рубрики: ПЕДИАТРИЯ(англ)

   ПИТАНИЕ(англ)


Кл.слова (ненормовані):
журнал
Дод.точки доступу:
Congress (XIX ; 1989 ; Paris)

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5.
   616-057
   Р 59


    Roggli, Victor L..
    Pathology of asbest-associated diseases / V. L. Roggli, S. D. Greenberg, P. C. Philip. - Boston ; Toronto ; London : Little, Brown and Company, 1992. - xiii, 417 p. : фот., il. - Contributing Autors: p. ix. - На англ. мові. - References at the end chapters. - Index: p. 393-417. - ISBN 0-316-75423-4 : 015.00 грн
Переклад назви: Патологія азбест-асоційованих захворювань
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Рубрики: АСБЕСТОЗ(АНГЛ)

   ЛЕГКИХ БОЛЕЗНИ(АНГЛ)


   ПРОФЕССИОНАЛЬНЫЕ БОЛЕЗНИ(АНГЛ)


Анотація: Table of Contents: Mineralogy of Asbestos Occupational and Environmental Exposure to Asbestos Asbestos Bodies and Nonasbestos Ferruginous Bodies Asbestosis Mesothelioma Benign Asbestos-Related Pleural Disease Carcinoma of the Lung Other Neoplasia Cytopathology of Asbestos-Associated Diseases Experimental Models of Asbestos-Related Diseases Analysis of Tissue Mineral Fiber Content Medicolegal Aspects of Asbestos-Related Diseases: A Plaintiff’s Attorney’s Perspective Medicolegal Aspects of Asbestos-Related Diseases: A Defendant’s Attorney’s Perspective
Дод.точки доступу:
Greenberg, S. Donald (1930-)
Pratt, Philip C.

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6.
   616-053
   П 35


   
    Feeding from Toddlers to Adolescence: from the 37th Nestle nutrition workshop / Workshop (37th ; [1993] ; [Switzerland]). - Vevey, Switzerland : Nestec, 1996. - 35 p. : il. - Contributors: p. 34-35. - На англ. яз. - ISSN 0527-8606. - 001.00 р.
Nestle nutrition services
Переклад назви: Питание от младенчества до юности: из 37-го симпозиума Питание Нестле
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Рубрики: ПИТАНИЕ(англ)

   ДЕТИ(англ)


Кл.слова (ненормовані):
ПИТАНИЕ(АНГЛ) -- НЕСТЛЕ
Дод.точки доступу:
Workshop (37th ; [1996] ; [Switzerland])

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7.
   616-056
   Н 42


   
    The Malnourished Child / Ed. R. M. Suskind. - New York : Raven press, 1990. - xvi, 416 p. : il. - (Nestle Nutrition Workshop Series ; vol. 19). - Contributors: p. xi-xv. - На англ. яз. - References at the end of articles. - Subjekt index: p. 401-416. - Based on a Nestle Nutrition workshop held in 1988. - ISBN 0-88167-592-Х : 001.00 р.
Переклад назви: Недостаточно питающийся (истощенный) ребенок
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Рубрики: ДЕТЕЙ ПИТАНИЕ(англ)

   ПИТАНИЕ НЕДОСТАТОЧНОЕ(англ)


Кл.слова (ненормовані):
истощение(англ)
Анотація: Contents The Malnourished Child: An Overview 1 Dana Suskind, Krishna K. Murthy, and Robert M. Suskind Secondary Malnutrition in Children 23 George J. Fuchs Malnutrition, Infection, and Immune Function 37 Gerald T. Keusch The Anemia of Malnutrition 61 R.P. Warrier, M.G. Dole, J. Warner, and Robert M. Suskind Malnutrition and Amino Acid Metabolism 73 Alan A. Jackson and R.F. Grimble Malnutrition and Carbohydrate and Lipid Metabolism 95 A. Stewart Truswell Malnutrition and Fat/Water-Soluble Vitamin Metabolism 119 Christopher J. Bates Malnutrition and Electrolyte Metabolism 141 Juan Rodriguez-Soriano Malnutrition and Trace Element Metabolism 155 Peter J. Aggett Malnutrition and the Central Nervous System 177 Angel Ballabriga Malnutrition, Mental Function, and Development 197 Sally M. Grantham-McGregor Endocrine Changes in the Malnourished Child 213 Pamela I. Brown and Jo Anne Brasel IX x CONTENTS Cardiac Changes in the Malnourished Child 229 Norman S. Talner Pulmonary Changes in the Malnourished Child 245 Robert L. Hopkins Gastrointestinal Tract Changes in the Malnourished Child 261 Oscar Brunser, Magdalena Araya, and Julio Espinoza The Exocrine Pancreas in the Malnourished Child 277 Peter R. Durie Liver Function in the Malnourished Child 291 M.S. Tanner Renal Function in the Malnourished Child 309 Gustavo Gordillo-Paniagua and Silvestre Frenk Drug Metabolism in the Malnourished Child 329 Saroj Mehta Treatment of the Malnourished Child 339 Fernando Monckeberg Prevention of Protein-Energy Malnutrition Through Socioeconomic Development and Community Participation 359 Dr. Soekirman Locally Made Rehabilitation Foods 371 Darwin Karyadi, Mien K. Mahmud, and Hermana Long-Term Growth Potential of Previously Malnourished Children 383 Leslie Lewinter-Suskind, George J. Fuchs, Sawang Kaewkanthd, and Robert M. Suskind Conclusions: Proposed Areas of Research During the Next Decade 395 Subject Index 401 Preface Each year, millions of children throughout the world are subject to the life-threatening ravages of nutritional deprivation. It is well recognized that these children are not only suffering from protein-energy deprivation, but from vitamin and mineral deficiencies as well. It is for this reason that the disorder itself is appropriately called malnutrition, rather than protein-calorie or protein-energy malnutrition, and that a child who suffers from such deprivation be termed a malnourished child. The purpose of this volume is to examine, in depth, the metabolic and organic changes occurring in malnourished children. Recognition of these temporary and permanent changes is an important factor in clinical care. It is also important to understand the way in which these changes may be reversed by appropriate intervention. This text provides a comprehensive review of what is currently known in the field of protein-energy malnutrition, and also provides insight for the researcher into areas that need further study and clarification. The ultimate goal of the text is to provide valuable information to professionals working with primarily, as well as secondarily, malnourished children. In addition, while this text focuses mainly on the child, the information learned from observing malnutrition in children may be applied to the primarily or secondarily malnourished adult. ROBERT M. SUSKIND, M.D. LESLIE LEWINTER-SUSKIND, M.S.S. Foreword Obese children and infants receiving more than 30 g of protein per day at the age of 3 months are both considered malnourished. However, there are so many deleterious effects of undernutrition, and this aspect of malnutrition is so prevalent throughout the world, that we limit this volume to undernutrition in infancy and childhood. Bearing in mind the enormous number of undernourished children in the developing world, this title emphasizes this particular problem, especially proteinenergy malnutrition. One could think that protein-energy malnutrition would be defined as the amount of protein and energy a child receives per day. In fact, classification of children is made according to weight-for-age in comparison with international standards, which is characteristic of the world's attitude toward this gigantic problem caused by poverty. We diagnose as a disease a problem that arises because many governments are unable to provide enough food of adequate quality for all children. The greater part of this volume on the malnourished child analyzes and discusses the effect of malnutrition on various organs and functions, such as the central nervous system, as well as mental function and development, or the immune, endocrine, respiratory, cardiac, or digestive system. Various nutrients are presented separately (amino acids, lipids, carbohydrates, electrolytes, trace minerals, and vitamins), although malnutrition is usually a global disease, and isolated deficiency, with a few exceptions, is rare. Finally, prevention and treatment are discussed, based on cases from South America and the Far East. Problems of secondary malnutrition linked to diseases such as uremia, liver insufficiency, or malabsorption, and also malnutrition related to cancer and its therapy, are now becoming so important in the industrialized world that a separate chapter has been written for the book addressing these problems. PIERRE R. GUESRY, M.D. Vice President Nestec Ltd. Vevey, Switzerland
Дод.точки доступу:
Suskind, Robert M. (1937-) \ed.\
Lewinter-Suskind, Leslie \ed.\

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8.
   616-007.1
   Л 61


   
    Linear Growth Retardation in Less Developed Countries / ed. J. C. Waterlow. - New York : Raven press, 1987. - xvi, 295 p. : il. - (Nestle Nutrition Workshop Series ; vol. 14). - Contributors: p. xiii-xv. - На англ. мові. - References at the end of articles. - Subjekt Index: p. 285-295. - ISBN 0-88167-378-1 : 001.00 р.
Переклад назви: Лінійного зросту затримка в менш розвинених країнах
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Рубрики: РОСТ(англ)

   ДЕТЕЙ ПИТАНИЕ(англ)


Кл.слова (ненормовані):
нестле -- недоедание
Анотація: Contents Observations on the Natural History of Stunting 1 J. C. Waterlow The Epidemiology of Stunting 17 W. Keller The Use of Short-Term Increments in Length to Monitor Growth in Infancy 41 M. J. R. Healy, M. Yang, J. M. Tanner, and F. Y. Zumrawi Poverty and Stature in Children 57 R. Martorell, F. Mendoza, and R. Castillo The Importance of Genetic Influences on Growth in Early Childhood with Particular Reference to Children of Asiatic Origin 75 D. P. Davies Determinants of Growth in Utero 91 R. D. G. Milner Endocrine Control of Growth 109 R. Rappaport Nutritional Growth Retardation: Experimental Studies with Special Reference to Calcium 127 D. R. Fraser The Role of Individual Nutrient Deficiencies in Growth Retardation of Children as Exemplified by Zinc and Protein 143 M. H. N. Golden xi xii CONTENTS The Importance of Infections and Environmental Factors as Possible Determinants of Growth Retardation in Children 165 D. Nabarro, P. Howard, C. Cassels, M. Pant, A. Wijga, and N. Padfield The Risk of Morbidity in a Stunted Child 185 A. Tomkins Mental Development and Stunting 201 M. Colombo, I. de Andraca, and I. Lopez Body Size, Physical Work Capacity, and Productivity in Hard Work: Is Bigger Better? 215 G. B. Spurr Linear Growth Retardation and Mortality 245 W. Van Lerberghe Stunting: Significance and Implications for Public Health Policy 265 C. Gopalan Subject Index 285 Preface In many Third World countries, 30% or more of children under 5 years may be diagnosed as malnourished solely on the basis of a low height or length for age by comparison with international standards. For brevity this deficit in linear growth is often referred to as stunting, a term that was introduced because it is purely descriptive. What right have we to diagnose this growth deficit as malnutrition? There is grave danger of a circular argument. It is probably true that nutritional deficiency in general leads to impairment of linear growth; it is certainly not true that all such impairment is caused by malnutrition, although there may perhaps be a common final metabolic or endocrine pathway. If one asks, "How do we know that malnutrition causes this growth deficit in the Third World?" the only answer in the present state of knowledge is that the existence of the deficit defines the presence of malnutrition. This is clearly a most unsatisfactory situation, particularly because the problem is not a trivial one. Stunting is not only very prevalent, but it has important social implications, since it is widely regarded as an index of poverty. At the biological level, some look on stunting as a useful adaptation that enhances the chances of survival; others emphasize the physical and psychological handicaps that may be associated, directly or indirectly, with stunting. It seems that the only way to make progress in this situation is to withdraw from concepts that cannot be defined, such as malnutrition and poverty, and to look objectively at the facts that we do have: the epidemiology and natural history of the process; the biological mechanisms that determine growth failure, because in the end there must be a metabolic cause; the environmental factors that set the process going; and the handicaps, if any, associated with it or even caused by it. The question has important implications for policy. Are these large numbers of children malnourished in any meaningful way? I myself do not think it is enough simply to say that stunting is an index of poverty and that this requires a holistic approach. This may be true, but it is not particularly helpful. A useful approach may be that if we regard stunting as an indicator, it is difficult to develop a rational policy, even a policy to do nothing, unless we know more about what the indicator really means. Such knowledge should help in using limited resources more effectively. This position is an article of faith, and I do not expect everyone to agree with it. Nevertheless, I do believe that the Workshop may have contributed to a better definition of the problem and hence may stimulate further research and discussion. JOHN C. WATERLOW Acknowledgments As the initiator of the Fourteenth Nestle Nutrition Workshop, I wish to record my gratitude to Nestle for its generous and imaginative support, and in particular to Dr. P. Guesry, who made that support possible. We are greatly indebted to M. P. Guinand and his colleagues who were responsible for the arrangements in Thailand; to Dr. P. Goyens for his assistance in editing the discussions, and to Mrs. Jennifer Bohn-Pink who surmounted the difficulties of transcribing them. vu Foreword The idea of this workshop, Linear Growth Retardation in Less Developed Countries, came from the need to get a better understanding of a condition that, though extremely common, has been studied very little from a scientific point of view. What could be more appropriate than a Nestle Nutrition Workshop bringing together research scientists and practicing pediatricians in a forum for discussion of the subject in depth? Many aspects of "nutritional stunting" were extensively discussed, with contributions from epidemiologists, auxologists, nutritionists, endocrinologists, and pediatricians. More questions were raised than can be answered, but progress was made in defining the extent of the problem, its implications for pediatricians, and the needs for further research. PIERRE R. GUESRY, M.D. Vice President NESTEC Ltd. Avenue Nestle 55 1800 Vevey, Switzerland
Дод.точки доступу:
Waterlow, John C. \ed.\

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9.
   613.2
   Л 61


   
    Lipids in Modern Nutrition / ed.: M. Horisberger, U. Bracco U. - New York : Raven press, 1987. - xvi, 248 p. : il. - (Nestle Nutrition Workshop Series ; vol. 13). - Contributors: p. xiii-xiv. - На англ. мові. - References at the end of articles. - Subjekt Index: p. 237-248. - ISBN 0-88167-294-7 : 001.00 р.
Переклад назви: Ліпіди в сучасному харчуванні
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Рубрики: ПИТАНИЕ(англ)

   ЛИПИДЫ(англ)


Кл.слова (ненормовані):
нестле
Анотація: Contents Absorption and Metabolism of Lipids Absorption and Metabolism of Lipids in Humans 1 Patrick Tso and Stuart W. Weidman Role of Lipoprotein Lipase and Hepatic Lipase in the Genesis of Plasma Lipoproteins 17 Andre Bensadoun and Bruce P. Daggy Mechanism of Lipid Transport in the Heart 29 Nestor Fournier Medium-Chain Triglycerides as a Source of Energy in Premature Infants 43 Guy Putet, Annelies Thelin, Georges Philippossian, Remy Liardon, Maurice J. Arnaud, Jacques Senterre, and Bernard Salle Role of Carnitine in Lipid Metabolism 51 Peggy R. Borum Lipids as a Source of Essential Fatty Acids Biochemistry of the Eicosanoids: Cyclooxygenase and Lipoxygenase Products of Polyunsaturated Fatty Acids 59 Elisabeth Granstrom Essential Fatty Acids and Brain Development 67 Michael A. Crawford Essential Fatty Acid Requirements for Term and Preterm Infants 79 Zvi Friedman Essential Fatty Acid Metabolism in the Elderly: Effects of Dietary Manipulation 93 J.-C. Dillon Liposoluble Vitamins and Phospholipids Dietary Role of Vitamin A 107 Georg B. Brubacher and Fred Gey xi xii CONTENTS Retinoids in Oncology 115 D. Hartmann Dietary Role of Vitamin E 123 John G. Bieri Dietary Phosphatidylcholine as a Precursor of Brain Acetylcholine 133 Jean Mauron and Peter Leathwood Pathophysiological Aspects of Lipids Lipids in Clinical Nutrition 147 Yvon A. Carpentier and Nadine Thonnart Essential Fatty Acids and Nutritional Disorders 157 Ralph T. Holman Diet, Risk Factors, and Cardiovascular Diseases 173 Nikolai G. Khaltaev Dietary Fat and Cancer 195 Kenneth K. Carroll Role of Fats in Obesity and Type II Diabetes Mellitus 205 Eric Jequier and Jean-Pierre Felber Fat Modification During Processing and Storage Nutritional Aspects of Isomeric Fats 213 Fred E. Kummerow Nutritional Aspects of Oxidized Lipids and Their Interaction with Other Dietary Components 223 Richard F. Hurrell and Henrik K. Nielsen Subject Index 239
Дод.точки доступу:
Horisberger, Marc \ed.\
Bracco, Umberto \ed.\

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10.
   614.4
   В49


    Vynograd, N. O.
    General epidemiology : [study guide for students of higher medical education institutions of the 3rd-4th level of accreditation] / N. O. Vynograd. - K. : Medicine Publishing, 2014. - 127 p. : табл. - На англ. мові. - ISBN 978-617-505-331-7 : 060.00 грн
Переклад назви: Загальна епідеміологія: навчальний посібник / Н. О. Виноград
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Рубрики: ЭПИДЕМИОЛОГИЯ(англ)--Навчальний посібник

Дод.точки доступу:
Виноград Наталія Олексіївна

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